3-Cheese Sausage Lasagna Roll-Ups

Introduction

3-Cheese Sausage Lasagna Roll-Ups are a delicious twist on traditional lasagna, combining the comforting flavors of rich marinara, savory sausage, and a creamy cheese trio in a fun, easy-to-serve format. Perfect for family dinners or special gatherings, these roll-ups are as visually appealing as they are flavorful, offering all the best parts of lasagna in individual servings​.

Ingredients

• 12 lasagna noodles, cooked and drained
• 1 pound Italian sausage, cooked and crumbled
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese (plus extra for topping)
• 1 cup grated Parmesan cheese
• 1 large egg, beaten
• 2 cups marinara sauce
• 2 tablespoons chopped fresh parsley
• 1 teaspoon dried basil
• 1/2 teaspoon garlic powder
• Salt and pepper to taste​

Instructions

1. Preheat Oven: Heat your oven to 375°F (190°C) and prepare a 9×13-inch baking dish with a thin layer of marinara sauce on the bottom.
2. Prepare the Filling: In a large bowl, mix ricotta, 1/2 cup mozzarella, 1/2 cup Parmesan, egg, parsley, basil, garlic powder, salt, and pepper until smooth.
3. Assemble Roll-Ups: Spread 2 tablespoons of the cheese mixture on each cooked lasagna noodle, followed by 2 tablespoons of sausage. Roll tightly and place seam-side down in the prepared dish.
4. Top and Bake: Pour the remaining marinara over the roll-ups, sprinkle with the remaining mozzarella and Parmesan. Cover with foil and bake for 25 minutes.
5. Finish Baking: Uncover and bake for another 10-15 minutes until the cheese is melted and bubbly. Let cool slightly before serving​.

Conclusion

3-Cheese Sausage Lasagna Roll-Ups offer a delightful way to enjoy the traditional flavors of lasagna with a creative twist. Their individual portions make them perfect for serving at family dinners or events, while the combination of creamy cheeses, hearty sausage, and savory marinara guarantees a crowd-pleasing dish every time. Enjoy it with a side of salad or garlic bread for a complete meal​