ADVERTISEMENT
ADVERTISEMENT
Introduction
ADVERTISEMENT
Creamy cucumber salad with cheese and bacon is a refreshing, crunchy, and indulgent snack or side dish that is quick to prepare and loaded with flavor. This salad combines the crispness of fresh cucumbers with the creaminess of dressing, the richness of cheese, and the savory bite of bacon. It’s perfect for a casual snack, a barbecue, or a potluck dish.
Ingredients
- 2 cucumbers, thinly sliced
- ¼ cup shredded cheddar cheese
- 2 tablespoons bacon bits
- ⅓ cup sour cream or Greek yogurt (for dressing)
- 1 tablespoon mayonnaise
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
- Salt to taste
Instructions
- Prepare the Cucumbers:
- Wash and thinly slice the cucumbers into rounds. Pat them dry with a paper towel to remove excess moisture.
- Make the Dressing:
- In a small mixing bowl, combine the sour cream (or Greek yogurt), mayonnaise, garlic powder, black pepper, and salt. Mix until smooth and creamy.
- Assemble the Salad:
- In a larger bowl, toss the cucumber slices with the prepared dressing until evenly coated.
- Sprinkle the shredded cheddar cheese and bacon bits on top.
- Chill and Serve:
- Refrigerate the salad for at least 15 minutes to allow the flavors to meld.
- Serve chilled and garnish with extra cheese or bacon bits if desired.
Conclusion
This creamy cucumber salad with cheese and bacon is an easy-to-make, versatile dish that will satisfy your cravings for something creamy and savory. Whether served as a snack, a side dish, or even a light lunch, this recipe is sure to become a family favorite. Enjoy its crunch and creaminess at your next gathering!
For more details, visit the full recipe