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These Ooey Gooey Bars are tender and fluffy, with a barely crisp crust, they’re sweet, however no longer too sweet.
Basically, they’re delicious!
Ooey Gooey Bars are so easy to make, continually a crowd favorite, and melt-in-your-mouth delicious! With cake mix, butter, cream cheese, and powdered sugar in the ingredients, you can’t go wrong. The hardest section will be ready for them to cool!
And what makes this recipe even extra appealing? It’s super-duper handy and each person can make it. My youngsters make it all the time!
Plus, you probable have the elements on hand.
Make these today. Or this weekend. Or for your subsequent potluck – you’ll be everybody’s hero!
This recipe has been round always with my family. And it has at least a dozen exclusive names and as many variations.
Ingredients
For Crust:
- 1 field yellow cake mix, dry (not prepared)
- 8 Tablespoons butter (melted)
- 1 egg
Gooey Layer:
- 8 oz cream cheese (softened)
- 2 eggs (beaten)
- 16 oz powdered sugar
How To Make Ooey Gooey Bars
Preheat oven to 350 tiers F.
In a medium bowl, mix cake mix, melted butter and egg. Mix till clean and properly combined.
Pat and press dough evenly over the backside of a greased 9×13 baking pan. Set aside.
In a separate massive bowl, beat and cream the cream cheese. Add the eggs and beat till easy for a minute or two. Add powdered sugar and proceed to beat till nicely combined.
Pour over crust and bake at 350 ranges F for about 25-30 minutes or till done. Do no longer over bake.
When done, get rid of from oven and let cool totally earlier than slicing into bars.
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