John Wayne Casserole Recipe

John Wayne Casserole is a liked American dish that has stood the check of time. Named after the iconic actor, John Wayne, this hearty casserole is packed with taste and has been a preferred in households throughout the usa for decades. If you’re searching for a scrumptious and gratifying meal that’s handy to prepare, seem no in addition than John Wayne Casserole. In this article, we’ll delve into the records of this basic dish and share a mouthwatering recipe that you can strive at home.

INGREDIENTS

• 1 pound floor beef
• 1 onion, diced
• 1 bell pepper, diced
• 1 (10.5 ounce) can of cream of mushroom soup
• 1 cup bitter cream
• 1 cup shredded cheddar cheese
• 1 cup cornbread mix
• 1 (4 ounce) can of diced inexperienced chilies
• Salt and pepper, to taste
• Optional toppings: diced tomatoes, sliced inexperienced onions, sliced black olives

INSTRUCTIONS

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. In a skillet, brown the floor pork over medium warmth till entirely cooked. Drain any extra grease.
3. Add the diced onion and bell pepper to the skillet with the floor beef, and prepare dinner till softened.
4. In a mixing bowl, mix the cream of mushroom soup, bitter cream, shredded cheddar cheese, cornbread mix, and diced inexperienced chilies. Season with salt and pepper to taste.
5. Spread the floor pork combination evenly in the backside of the organized baking dish.
6. Pour the cream combination over the pinnacle of the floor beef, spreading it out evenly.
7. Bake in the preheated oven for 25-30 minutes, or until the casserole is heated thru and the pinnacle is golden brown.
8. Remove from the oven and let it cool for a few minutes earlier than serving.
9. Garnish with non-compulsory toppings such as diced tomatoes, sliced inexperienced onions, and sliced black olives, if desired.

Enjoy.

Thank you for following me on  Facebook , Twitter!

For more recipes click here!