Starbucks Strawberry Shortcake Frappuccino

Starbucks Strawberry Shortcake Frappuccino

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Starbucks Strawberry Shortcake Frappuccino (Homemade Recipe)

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Craving that iconic Starbucks Strawberry Shortcake Frappuccino without making a coffee shop run? This easy, creamy strawberry frappuccino recipe is bursting with fresh fruit flavor, smooth vanilla ice cream, and a delicious shortcake twist — all blended at home in just minutes! It’s the perfect summer drink, caffeine-free, kid-friendly, and totally Instagram-worthy.

 Why You’ll Love This Homemade Starbucks Strawberry Shortcake Frappuccino

  • Quick & Easy – Ready in under 10 minutes.

  • No Coffee Needed – Great for all ages.

  • Customizable Sweetness – Adjust sugar to taste.

  • Budget-Friendly – Skip the high price tag of coffee shops.

 Ingredients for Strawberry Shortcake Frappuccino

Yield: 1 serving (1 large frappuccino)
Category: Refreshing Drinks
Cuisine: American
Dietary Info: Vegetarian
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

For the Frappuccino Base:

  • 1 cup milk (use any type: dairy, almond, oat, etc.)

  • ¼ cup strawberry puree (fresh or frozen strawberries)

  • ¼ cup vanilla ice cream

  • ¼ cup ice cubes

  • 1 tablespoon sugar (adjust to taste)

  • ¼ teaspoon vanilla extract

For the Toppings:

  • Whipped cream

  • Fresh strawberries, sliced

  • Crumbled shortbread cookies (optional but recommended)

Starbucks Strawberry Shortcake Frappuccino

How to Make a Strawberry Shortcake Frappuccino (Step-by-Step)

Step 1: Make the Strawberry Puree (Optional)

If you’re making your own strawberry puree, blend about ½ cup of hulled strawberries until smooth.

Step 2: Blend the Frappuccino Base

In a blender, add:

  • 1 cup milk

  • ¼ cup strawberry puree

  • ¼ cup vanilla ice cream

  • ¼ cup ice cubes

  • 1 tablespoon sugar

  • ¼ teaspoon vanilla extract

Blend on high speed for 30–45 seconds until the mixture is creamy and smooth, with no ice chunks left.

Step 3: Adjust Consistency

  • If too thick: Add a splash more milk.

  • If too thin: Add extra ice cubes or a spoonful of ice cream and blend again.

Step 4: Assemble and Garnish

Pour the blended mixture into a tall glass.
Top with a generous swirl of whipped cream.
Add sliced strawberries and crumbled shortbread cookies on top.
Serve immediately with a straw for a frosty treat.

 Expert Tips for the Perfect Strawberry Shortcake Frappuccino

  • Use ripe strawberries for maximum flavor in your puree.

  • Premium vanilla ice cream creates a creamier drink.

  • Don’t skip the shortbread topping—it gives the drink its signature shortcake flair!

  • Blend in frozen strawberries for an icier texture.

  • Safe for kids and those avoiding caffeine since it’s a coffee-free recipe.

 Starbucks-Style at Home

Want that true Starbucks frappuccino vibe?
➡️ Serve in a clear cup with a domed lid and wide straw.
➡️ Layer some strawberry puree at the bottom of the cup before pouring in the blended drink for a layered look just like the original.

 Final Thoughts: Better Than Starbucks!

This Strawberry Shortcake Frappuccino recipe is not just a money-saver, it’s a delicious DIY alternative that lets you control every ingredient. With fresh fruit, real ice cream, and a cookie crunch, it’s sure to be your new favorite summer sip!


For more details, visit the full recipe

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