Dill Pickle Saltines

Have you ever had a craving for some thing salty and tangy, however could not determine on what to eat? I used to fighting with this all the time till I stumbled upon the recipe for dill pickle saltines. These crackers are the ideal aggregate of crispy saltines and tangy dill pickles, making them an irresistible snack this is certain to fulfill your cravings.

INGREDIENTS

•  1 sleeve of Saltine crackers
•  1/4 cup of melted butter
•  1 tablespoon of dill pickle seasoning

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Place Saltine crackers on a baking sheet.
3. Melt butter in a small bowl.
4. Drizzle melted butter over the Saltine crackers.
5. Sprinkle dill pickle seasoning over the crackers.
6. Bake in preheated oven for 5-7 minutes, or till the crackers are golden brown.
7. Allow to cool earlier than serving. Enjoy!

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