Slow Cooker Apple Kielbasa Bites

These apple kielbasa bites are terrific on their own, however they certainly shine when paired with the proper aspect dishes. Consider serving them with a creamy potato salad or a heat loaf of crusty bread to sop up the scrumptious sauce. For a more healthy twist, a crisp inexperienced salad or steamed inexperienced beans additionally make splendid companions. And if it is a informal gathering, why no longer skewer these bites with toothpicks and serve them as appetizers?

INGREDIENTS

• 1 lb kielbasa sausage, sliced into half of inch pieces
• 2 giant apples, peeled, cored, and chopped
• 1/2 cup brown sugar
• 2 tablespoons Dijon mustard
• 1 tablespoon apple cider vinegar
• 1 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg
• 1/2 cup onion, finely chopped

INSTRUCTIONS

1. Place the sliced kielbasa into your gradual cooker.
2. In a bowl, combine collectively the chopped apples, brown sugar, Dijon mustard, apple cider vinegar, cinnamon, and nutmeg.
3. Pour the apple combination over the kielbasa in the gradual cooker.
4. Add the chopped onion on pinnacle of the apple and kielbasa mixture.
5. Cover and prepare dinner on low for 4-6 hours, stirring occasionally, till the apples are soft and the kielbasa is glazed.
6. Serve warm, garnished with a sprinkle of sparkling parsley if desired.

Enjoy.

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