Cinnamon Roll Apple Bake

You might not accept as true with how quickly and easy this Easy Cinnamon Roll Apple Bake is to make with simply three ingredients! Packaged cinnamon rolls and apple filling come collectively to create a scrumptious cobbler drizzled with frosting. Serve it as a dessert or a enjoyable breakfast treat.

INGREDIENTS

• 1 can Pillsbury cinnamon rolls
• 21 ounce apple pie filling
• 1/2 teaspoon floor cinnamon optional

Instructions

1. Preheat oven to 375F. Grease a 2-quart baking dish with non-stick cooking spray.
2. Cut every cinnamon roll into four bite-sized pieces. In a mixing bowl, stir collectively the reduce cinnamon rolls with the apple pie filling and floor cinnamon. Pour into the organized baking dish.
3. Bake the cobbler at 375F for 20-25 minutes till the pinnacle is golden brown and the rolls are cooked through. Remove from the oven and unfold the frosting from the cinnamon roll bundle over the top. Serve warm.

Enjoy.

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