Blooming Onion Bites with Dipping Sauce

Blooming Onion Bites are a pleasant twist on the traditional blooming onion, proposing bite-sized portions of onion that are seasoned, battered, and fried to golden perfection. These bites are accompanied by means of a flavorful dipping sauce, making them an irresistible appetizer or snack.

INGREDIENTS

• 2 massive yellow onions
• 1 cup all-purpose flour
• 1 cup buttermilk
• 2 eggs
• 1 cup breadcrumbs
• 1 tsp paprika
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp black pepper
• Oil for frying

Dipping Sauce:

• 1/2 cup mayonnaise
• 2 tbsp ketchup
• 1 tsp horseradish
• 1/2 tsp paprika
• 1/4 tsp garlic powder
• Salt and pepper to style

INSTRUCTIONS

Peel and reduce onions into bite-sized pieces.
In a bowl, combine flour, paprika, garlic powder, salt, and pepper.
In any other bowl, whisk collectively buttermilk and eggs.
Place breadcrumbs in a 1/3 bowl.
Dip every onion piece into the flour mixture, then the buttermilk mixture, and ultimately the breadcrumbs.
Heat oil in a deep fryer or massive pot to 375°F (190°C).
Fry onion bites in batches till golden brown and crispy, about 2-3 minutes. Drain on paper towels.
For the dipping sauce: Mix mayonnaise, ketchup, horseradish, paprika, garlic powder, salt, and pepper in a bowl till smooth.

Notes:

Serve without delay for most crispiness.
Adjust seasoning in the dipping sauce to taste.

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