Creamy Smoked Salmon Pasta Bake Recipe

Creamy Smoked Salmon Pasta Bake Recipe

Creamy smoked salmon pasta bake is a comforting and elegant dish that combines the rich flavors of smoked salmon with a creamy sauce and pasta. It’s perfect for a family dinner or special occasion. Here’s how you can make this delicious dish at home.

Ingredients:

• 12 oz (340g) egg noodles or pasta of your choice
• 8 oz (225g) smoked salmon, roughly chopped
• 2 cups heavy cream
• 1 cup shredded Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup breadcrumbs
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 2 tablespoons fresh parsley, chopped (plus extra for garnish)
• Salt and pepper to taste
• Lemon zest (optional, for garnish)

Instructions:

1. Cook the Pasta:
   • Preheat your oven to 375°F (190°C). Cook the egg noodles or pasta according to the package instructions until al dente. Drain and set aside.
2. Prepare the Cream Sauce:
   • In a large saucepan, melt the butter over medium heat. Add the chopped onion and cook until softened, about 5 minutes. Add the minced garlic and cook for another minute.
   • Stir in the flour and cook for 2-3 minutes, until the mixture is slightly golden. Gradually whisk in the heavy cream, stirring constantly to avoid lumps. Bring to a simmer and cook until the sauce thickens, about 5-7 minutes.
   • Remove the saucepan from the heat and stir in the shredded Parmesan and mozzarella cheeses. Season with salt and pepper to taste.
3. Combine Pasta and Sauce:
   • In a large mixing bowl, combine the cooked pasta, chopped smoked salmon, and creamy sauce. Stir until the pasta is well coated with the sauce.
4. Assemble the Bake:
   • Transfer the pasta mixture to a greased baking dish. Sprinkle the breadcrumbs evenly over the top.
5. Bake:
   • Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and the sauce is bubbling around the edges.
6. Garnish and Serve:
   • Remove from the oven and let it sit for a few minutes before serving. Garnish with chopped fresh parsley and lemon zest if desired.

Tips for Success:

• Use Good Quality Smoked Salmon: The quality of smoked salmon can make a big difference in the flavor of the dish. Choose a high-quality smoked salmon for the best results.
• Add Vegetables: For added texture and flavor, consider adding sautéed spinach, peas, or asparagus to the pasta mixture before baking.
• Make Ahead: You can prepare the pasta bake up to the point of baking, then cover and refrigerate it for up to a day. When ready to serve, bake as directed, adding a few extra minutes to the baking time.

Keywords:

• Smoked salmon pasta bake
• Creamy pasta recipe
• Smoked salmon recipes
• Pasta bake with cream sauce
• Comfort food
• Family dinner recipes
• Elegant dinner ideas
• Baked pasta dishes
• Easy pasta bake
• Smoked salmon casserole

This creamy smoked salmon pasta bake is sure to impress with its rich flavors and comforting texture. Enjoy this dish with a side salad and a glass of white wine for a complete meal!

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