Cheesy Bread Pastry Recipe

Cheesy Bread Pastry Recipe

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 cup whole milk
• 2 large eggs
• 1/2 cup melted butter
• 2 cups shredded cheddar cheese (or a mix of your favorite cheeses)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder (optional)
• 1 teaspoon dried herbs (optional, such as thyme, oregano, or rosemary)

Instructions:

1. Preheat Oven: Preheat your oven to 375°F (190°C). Grease a baking dish or line it with parchment paper.
2. Mix Dry Ingredients: In a large bowl, whisk together the flour, salt, and baking powder.
3. Prepare Wet Ingredients: In a separate bowl, beat the eggs and then add the milk and melted butter, mixing until well combined.
4. Combine Ingredients: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
5. Add Cheese and Herbs: Fold in the shredded cheddar cheese, grated Parmesan cheese, garlic powder, and dried herbs (if using).
6. Bake: Pour the batter into the prepared baking dish, spreading it out evenly. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
7. Cool and Serve: Allow the cheesy bread to cool slightly before cutting into squares or slices. Serve warm.

Keywords:

• Cheesy Bread Pastry
• Cheese Bread Recipe
• Savory Pastry
• Easy Baking Recipe
• Comfort Food
• Homemade Bread
• Cheddar Cheese Pastry
• Garlic Cheese Bread
• Baked Cheese Bread
• Family Snack Recipe

This cheesy bread pastry is a delicious and easy-to-make snack or side dish, perfect for cheese lovers. The combination of melted cheeses and fluffy bread makes it a comforting and satisfying treat for any occasion.

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