Baked Cheesy Beef Dip

Baked Cheesy Beef Dip

Ingredients

• 1 pound ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup marinara sauce
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• 1 cup cream cheese, softened
• 1/2 cup sour cream
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• Sliced baguette or crackers, for serving

Instructions

1. Preheat Oven:
   • Preheat your oven to 375°F (190°C).
2. Cook the Beef:
   • In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
   • Add the chopped onion and garlic to the beef, and cook until the onion is translucent.
3. Add Sauce and Seasoning:
   • Stir in the marinara sauce and Italian seasoning. Season with salt and pepper to taste. Simmer for about 5 minutes, then remove from heat.
4. Prepare the Creamy Base:
   • In a large mixing bowl, combine the softened cream cheese and sour cream. Mix until smooth.
5. Assemble the Dip:
   • Spread the cream cheese mixture evenly in the bottom of a baking dish.
   • Spread the beef mixture over the cream cheese layer.
   • Top with shredded mozzarella, cheddar, and Parmesan cheeses.
6. Bake:
   • Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
7. Serve:
   • Serve hot with sliced baguette or crackers for dipping.

This dip is perfect for parties or as a hearty appetizer for any gathering. Enjoy!

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !