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Introduction
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Peach fritters are a delightful deep-fried treat that combines the sweetness of ripe peaches with a perfectly spiced batter. These fritters are crispy on the outside and tender on the inside, making them an irresistible snack or dessert. Whether served warm with a drizzle of glaze or a dusting of powdered sugar, peach fritters are a fantastic way to enjoy the flavors of summer.
Ingredients
- 2 cups fresh peaches, peeled and diced
- 1 1/2 cups all-purpose flour
- 2 tablespoons brown sugar, packed
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 3/4 cup milk
- 2 large eggs, beaten
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- Vegetable oil for frying
For the Glaze:
- 2 cups confectioners’ sugar
- 1/4 cup peach nectar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions
- Prepare the Peaches: Spread the diced peaches on a paper towel-lined baking sheet and pat them dry to remove excess moisture.
- Make the Batter: In a large bowl, whisk together the flour, brown sugar, baking powder, salt, cinnamon, and nutmeg. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until well combined. Stir the dry ingredients into the wet ingredients until just combined, then fold in the diced peaches.
- Fry the Fritters: Heat the vegetable oil in a deep skillet or Dutch oven to 350°F (175°C). Drop heaping spoonfuls of the batter into the hot oil, flattening slightly with the back of the spoon. Fry the fritters for 2-3 minutes per side, or until golden brown. Remove the fritters and drain on paper towels.
- Glaze the Fritters: In a medium bowl, whisk together the confectioners’ sugar, peach nectar, cinnamon, and nutmeg until smooth. Drizzle the glaze over the warm fritters and let it set before serving.
Conclusion
Peach fritters are a heavenly summer treat that perfectly showcases the juicy sweetness of fresh peaches. With a crispy exterior and a soft, fruity interior, these fritters are sure to become a favorite in your household. Whether you enjoy them plain or with a generous drizzle of glaze, peach fritters are a delightful way to savor the season’s bounty.
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