ADVERTISEMENT
ADVERTISEMENT
Introduction
ADVERTISEMENT
S’mores are the perfect treat to satisfy your sweet tooth and bring a touch of nostalgia to any gathering. Traditionally enjoyed around a campfire, these gooey, chocolatey delights can also be made indoors with just a few simple ingredients. Whether you’re looking for a fun activity with the kids or a cozy snack for yourself, indoor s’mores are easy to make and just as delicious as their outdoor counterparts.
Ingredients
- 8 large marshmallows
- 8 graham cracker squares (4 full crackers broken in half)
- 4 chocolate bars or chocolate pieces (such as milk chocolate squares, or your favorite variety)
- Optional: Peanut butter cups or other add-ins like caramel or Nutella
Instructions
- Preheat your oven: Set your oven to broil and allow it to preheat for a few minutes.
- Assemble the s’mores: Place four graham cracker squares on a baking sheet. Top each square with a piece of chocolate (or other desired add-ins like peanut butter cups). Place a marshmallow on top of the chocolate.
- Broil the marshmallows: Place the baking sheet in the oven under the broiler. Keep a close eye on the marshmallows, as they will brown quickly. Broil for about 1-2 minutes, or until the marshmallows are golden brown and puffy.
- Finish the s’mores: Remove the baking sheet from the oven and carefully top each marshmallow with another graham cracker square. Press down gently to sandwich the marshmallow and chocolate together.
- Serve immediately: Enjoy your indoor s’mores while they’re still warm and gooey.
Conclusion
Indoor s’mores are a delightful treat that brings the joy of campfire cooking right into your kitchen. They’re quick to prepare, and the possibilities for customization are endless. Whether you stick to the classic recipe or get creative with different fillings, these s’mores are sure to be a hit with everyone. So next time you’re craving a sweet and simple snack, try making s’mores indoors—no campfire required!
For more details, visit the full recipe