Low Carb Bacon Cheeseburger Casserole

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Introduction:

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The Low Carb Bacon Cheeseburger Casserole is a delicious and satisfying dish that combines all the flavors of a classic bacon cheeseburger but without the bun. This recipe is perfect for those following a low-carb or ketogenic diet. It’s packed with ground beef, crispy bacon, and plenty of melted cheese, making it a comforting meal that the whole family will enjoy.

Ingredients:

  • 1 lb ground beef
  • 6 slices of bacon, cooked and crumbled
  • 1/2 onion, diced
  • 1 clove garlic, minced
  • 4 large eggs
  • 1/2 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1/4 cup cream cheese, softened
  • Salt and pepper to taste
  • Optional toppings: chopped pickles, tomatoes, lettuce

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Cook Bacon: In a skillet, cook the bacon until crispy. Remove from the skillet, crumble, and set aside.
  3. Brown Ground Beef: In the same skillet, add the ground beef, onion, and garlic. Cook until the beef is browned and the onion is soft. Drain excess fat.
  4. Prepare Egg Mixture: In a medium bowl, whisk together the eggs, heavy cream, and cream cheese until smooth. Add salt and pepper to taste.
  5. Assemble Casserole: In a baking dish, layer the cooked ground beef mixture. Pour the egg mixture evenly over the top, and sprinkle with half of the shredded cheese.
  6. Bake: Bake in the preheated oven for about 20 minutes.
  7. Add Bacon and Cheese: Remove the casserole from the oven, sprinkle with the crumbled bacon and the remaining shredded cheese. Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  8. Serve: Let the casserole cool slightly before serving. Top with optional garnishes like pickles, tomatoes, or lettuce if desired.

Conclusion:

This Low Carb Bacon Cheeseburger Casserole is a hearty and delicious dish that brings all the flavors of a classic cheeseburger in a low-carb form. It’s perfect for a quick weeknight dinner or a meal prep option. With its creamy texture, savory beef, and crispy bacon, this casserole is sure to become a favorite in your household.

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