Beef Tetrazzini Casserole

Introduction:

Beef Tetrazzini Casserole is a comforting, hearty dish that’s perfect for family dinners. This recipe combines the richness of ground beef with creamy sauces and tender noodles, creating a flavorful casserole that’s sure to be a hit at your dinner table. It’s an excellent choice for meal prep, as it can be made ahead of time and baked just before serving, making it both convenient and delicious.

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 8 oz diced mushrooms
• 1 can (10 oz) Rotel tomatoes, undrained
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 package (12 oz) noodles (penne, spirals, or egg noodles work well)
• 2 cups shredded cheese (Colby or cheddar recommended)
• 1 tsp garlic powder
• 1 tsp dried oregano
• 2 tbsp Worcestershire sauce
• Salt and pepper to taste
• Optional: 4 oz can of sliced black olives, drained

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, brown the ground beef over medium heat. Once cooked, drain the excess fat.
3. Add the chopped onion and diced mushrooms to the beef, cooking until the onions are translucent and the mushrooms are softened.
4. Stir in the Worcestershire sauce, garlic powder, oregano, salt, and pepper.
5. Add the Rotel tomatoes, cream of mushroom soup, and cream of chicken soup to the beef mixture. Stir well to combine.
6. Meanwhile, cook the noodles according to package instructions until al dente. Drain the noodles and set them aside.
7. In a large mixing bowl, combine the cooked noodles with the beef and sauce mixture.
8. Transfer the mixture into a greased 9×13 inch baking dish. Top with the shredded cheese, and if desired, add a few slices of black olives.
9. Cover the dish with aluminum foil and bake for 40-45 minutes until the casserole is heated through and bubbly. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and golden brown on top.
10. Let the casserole rest for a few minutes before serving.

Conclusion:

This Beef Tetrazzini Casserole is a satisfying, family-friendly dish that’s perfect for any weeknight meal. The combination of creamy sauces, savory beef, and tender noodles, all topped with a layer of melted cheese, is simply irresistible.

For more details, visit the full recipe

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