Pimento Cheese Baked Chicken

Introduction

Pimento Cheese Baked Chicken is a delightful and easy-to-make dish that brings together the rich, creamy flavor of pimento cheese with tender, juicy chicken breasts. This Southern-inspired recipe is perfect for weeknight dinners or casual gatherings, offering a comforting and satisfying meal that pairs well with various side dishes.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup pimento cheese (homemade or store-bought)
• 1/2 cup shredded sharp cheddar cheese
• 1/4 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt and pepper to taste
• 2 tablespoons olive oil

Instructions

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Chicken: Season the chicken breasts with salt, pepper, garlic powder, and onion powder. Heat olive oil in a large oven-safe skillet over medium-high heat. Sear the chicken breasts on both sides until golden brown, about 3-4 minutes per side.
3. Add Pimento Cheese: In a small bowl, mix the pimento cheese, shredded cheddar, and mayonnaise until well combined. Spread a generous amount of this mixture over each seared chicken breast.
4. Bake the Chicken: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese topping is bubbly and slightly browned.
5. Serve: Remove the chicken from the oven and let it rest for a few minutes before serving. Pair it with your favorite side dishes such as mashed potatoes, green beans, or a fresh salad.

Conclusion

Pimento Cheese Baked Chicken is a deliciously creamy and cheesy dish that’s both comforting and full of flavor. It’s a great way to elevate a simple chicken breast into something special with minimal effort. This recipe is sure to be a hit with family and friends, making it a go-to for any dinner occasion.

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