Spaghetti Stuffed Garlic Bread Subs

Spaghetti Stuffed Garlic Bread Subs

Introduction: This delicious twist combines two Italian favorites—spaghetti and garlic bread—into one mouth-watering dish. Imagine crispy garlic bread stuffed with spaghetti and smothered in melted cheese. It’s perfect for a fun family dinner or a casual gathering.

Ingredients:

• 1 large Italian or French bread loaf
• 8 oz cooked spaghetti
• 24 oz marinara or your favorite pasta sauce
• 3/4 cup garlic butter
• 2 cups shredded mozzarella or Italian cheese blend
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Cook spaghetti according to package instructions. Drain and set aside.
3. Warm the pasta sauce in a large saucepan. Toss the cooked spaghetti in the sauce, seasoning with salt and pepper.
4. Slice the bread loaf in half lengthwise and hollow out the inside to create a boat shape.
5. Brush the inside of the bread with garlic butter and toast in the oven for about 5 minutes.
6. Fill the hollowed bread with the sauced spaghetti, then top with cheese.
7. Bake for 15-20 minutes until the cheese is melted and golden.
8. Slice and serve hot.

Conclusion: Spaghetti stuffed garlic bread subs are an easy, cheesy, and satisfying dish that combines the best of pasta and bread. Serve it with a fresh salad or steamed veggies for a balanced meal. Enjoy!​

For more details, visit the full recipe

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