Asian Cucumber Salad

Introduction

This Asian Cucumber Salad is a refreshing, light, and flavorful dish that’s perfect for any occasion. Combining the crisp texture of cucumbers with a tangy, slightly spicy dressing, it’s quick to prepare and pairs wonderfully with a variety of meals. This vegan and gluten-free recipe is versatile, allowing you to customize it to your taste preferences.

Ingredients

• Cucumbers: 1½ pounds (Persian, Turkish, or English cucumbers, thinly sliced)
• Salt: ½ teaspoon
• Scallions: 4–5, finely sliced
• Ginger: 1 teaspoon, grated
• Garlic: 1 clove, finely minced
• Rice Vinegar: ¼ cup
• Soy Sauce: 1 tablespoon (or gluten-free alternative like coconut aminos)
• Toasted Sesame Oil: 1 tablespoon
• Maple Syrup: 1 tablespoon (or honey/sugar, to taste)
• Chili Garlic Sauce: 1 teaspoon (or Sriracha, optional, for heat)
• Toasted Sesame Seeds: 1–2 tablespoons

Instructions

1. Prepare the Cucumbers:
   • Score the cucumbers lengthwise using the tines of a fork to create ridges for the dressing to cling to (optional).
   • Thinly slice the cucumbers and place them in a bowl. Toss with salt and let sit for 20 minutes to release excess water.
2. Make the Dressing:
   • In a large bowl, combine rice vinegar, soy sauce, sesame oil, maple syrup, grated ginger, minced garlic, and chili garlic sauce (if using).
3. Assemble the Salad:
   • Strain the salted cucumbers, without rinsing them, to remove excess liquid.
   • Add the cucumbers to the dressing along with scallions and toasted sesame seeds. Toss everything together until well combined.
4. Adjust and Serve:
   • Taste the salad and adjust the saltiness, sweetness, or spice to your liking.
   • Refrigerate until ready to serve. This salad is best enjoyed on the same day but can be stored for up to 3 days in the refrigerator.

Conclusion

This Asian Cucumber Salad is a quick and versatile side dish that brings a burst of flavor to your table. With its tangy, savory, and slightly spicy notes, it’s the perfect companion to grilled meats, stir-fry, or simply as a standalone snack. Enjoy this refreshing salad and customize it to suit your meal or mood!

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !