Cheesy Pepperoni Pizza Bombs

Introduction:

Cheesy Pepperoni Pizza Bombs are the ultimate quick and delicious snack. These golden pockets of soft dough are stuffed with gooey mozzarella cheese, tangy marinara sauce, and savory pepperoni. Perfect for game nights, family dinners, or parties, they come together in under 30 minutes and are sure to be a crowd-pleaser.

Ingredients:

• 1 can (13.8 oz) pizza dough
• 1/2 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup chopped pepperoni slices
• 1 tablespoon olive oil
• 1/2 teaspoon garlic powder
• 1/4 teaspoon red pepper flakes (optional)
• 1 tablespoon grated Parmesan cheese
• Fresh basil leaves (optional, for garnish)

Instructions:

1. Preheat Oven:
   Preheat the oven to 375°F (190°C).
2. Prepare Dough:
   Roll out the pizza dough on a floured surface into a rectangular shape. Cut into 3×3-inch squares.
3. Add Fillings:
   • Place 1 teaspoon of marinara sauce in the center of each square.
   • Add a couple of pieces of chopped pepperoni.
   • Top with a generous pinch of mozzarella cheese.
4. Shape the Bombs:
   • Lift the corners of each dough square and pinch them together to seal tightly into a ball.
   • Roll gently in your hands to smooth the seams.
5. Place on Baking Sheet:
   Arrange the dough balls seam-side down on a greased or parchment-lined baking sheet.
6. Brush and Season:
   Brush the tops with olive oil. Sprinkle with garlic powder, red pepper flakes (if desired), and Parmesan cheese.
7. Bake:
   Bake for 12-15 minutes until the tops are golden brown and firm.
8. Cool and Garnish:
   Let cool slightly. Garnish with fresh basil leaves for an aromatic touch.
9. Serve:
   Serve with warm marinara sauce for dipping. Enjoy!

Conclusion:

Cheesy Pepperoni Pizza Bombs are a delightful addition to any occasion. With their crispy, golden exterior and gooey, flavorful center, they are a hit with kids and adults alike. Simple to prepare and endlessly customizable, this recipe will quickly become a household favorite. Bake a batch today and watch them disappear in no time!

For more details, visit the full recipe

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