Alabama Firecrackers

Introduction:

Alabama Firecrackers are a spicy, savory snack made with saltine crackers and a flavorful mix of seasonings. These crackers are perfect for parties, road trips, or any time you crave something crunchy with a kick. They’re easy to prepare and can be customized to suit your spice tolerance.

Ingredients:

• 1/2 cup olive or vegetable oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 packet ranch dressing mix
• 1–2 tablespoons crushed red pepper flakes (adjust to taste)
• 1/2 teaspoon black pepper
• 1 box saltine crackers (4 sleeves)

Instructions:

1. Prepare the Spice Mix:
   • In a large resealable plastic bag, combine the oil, ranch dressing mix, garlic powder, onion powder, crushed red pepper flakes, and black pepper. Seal the bag and shake it to thoroughly mix the oil and spices.
2. Coat the Crackers:
   • Place the saltine crackers into the bag. Seal the bag again and gently flip it over multiple times to coat the crackers evenly with the spice mix.
3. Marinate:
   • Let the crackers sit in the sealed bag for about 1 hour. Flip the bag occasionally to ensure all crackers are evenly coated. Repeat this process several times over the next 8 hours or overnight.
4. Serve:
   • Remove the crackers from the bag and arrange them on a serving platter. Enjoy them as a standalone snack or pair them with dips for added flavor.

Conclusion:

Alabama Firecrackers are the ultimate combination of spice and crunch, making them a crowd-pleaser for any occasion. With minimal effort and ingredients, you can create this addictive snack that will have everyone coming back for more. Adjust the spice level to your liking and savor the bold flavors in every bite!

For more details, visit the full recipe

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