Best Homemade Salsa Recipe

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Introduction

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Making your own salsa at home is not only simple but also allows you to customize the flavors to your liking. This best homemade salsa recipe is fresh, vibrant, and perfect for any occasion. Whether you’re serving it with tortilla chips, tacos, or grilled meats, this salsa is sure to be a hit.

Ingredients

  • 4 ripe tomatoes, diced
  • 1 small red onion, finely chopped
  • 1 jalapeño pepper, seeded and minced
  • 2 cloves garlic, minced
  • 1/4 teaspoon ground cumin
  • 1/2 cup fresh cilantro, chopped (more to taste)
  • Juice of 1/2 lime (more to taste)
  • Salt and pepper to taste

Instructions

Step 1: Prepare the Ingredients

  1. Start by dicing 4 ripe tomatoes and finely chopping 1 small red onion.
  2. Seed and mince 1 jalapeño pepper. If you prefer a milder salsa, remove all the seeds and membrane. For more heat, leave some seeds.
  3. Mince 2 cloves of garlic.

Step 2: Mix the Salsa

  1. In a large bowl, combine the diced tomatoes, chopped red onion, minced jalapeño pepper, and minced garlic.
  2. Add 1/4 teaspoon of ground cumin and 1/2 cup of fresh chopped cilantro. You can add more cilantro if you love its flavor.

Step 3: Add Lime Juice and Season

  1. Squeeze the juice of half a lime over the salsa mixture. Mix well.
  2. Season with salt and pepper to taste. Adjust the lime juice and salt according to your preference.

Step 4: Chill and Serve

  1. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
  2. Serve your homemade salsa with tortilla chips, on tacos, or as a topping for grilled meats.

Conclusion

This best homemade salsa is a perfect addition to any meal. With its fresh ingredients and zesty flavors, it’s a crowd-pleaser that will have everyone coming back for more. Enjoy making this easy and delicious salsa at home and customize it to suit your taste!

Keywords: Homemade Salsa, Easy Salsa Recipe, Fresh Salsa, Best Salsa, Salsa Recipe, DIY Salsa

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