Cajun Shrimp Scampi Recipe

Dive into the daring flavors of Cajun delicacies with this mouthwatering Cajun Shrimp Scampi recipe. Succulent shrimp cooked to perfection in a prosperous and flavorful sauce, infused with Cajun spices and garlic, served over a mattress of pasta. This dish is certain to grow to be a preferred at your dinner table!

INGREDIENTS

• 1 pound massive shrimp, peeled and deveined
• 8 oz linguine or your preference of pasta
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon Cajun seasoning (adjust to taste)
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper (optional, for greater heat)
• 1/2 cup rooster broth
• 1/4 cup dry white wine (optional)
• 2 tablespoons freshly squeezed lemon juice
• Salt and black pepper to taste
• Chopped clean parsley for garnish
• Lemon wedges for serving

INSTRUCTIONS

1. Cook the pasta in accordance to the bundle guidelines till al dente. Drain and set aside, reserving about half cup of pasta water.
2. While the pasta is cooking, warmth two tablespoons of butter in a giant skillet over medium-high heat. Add the shrimp to the skillet and season with salt, black pepper, Cajun seasoning, paprika, and cayenne pepper (if using). Cook the shrimp for 2-3 minutes on every facet till they flip red and opaque. Remove the shrimp from the skillet and set aside.
3. In the equal skillet, add the closing two tablespoons of butter. Add the minced garlic and sauté for about 1 minute until fragrant.
4. Pour in the poultry broth and white wine (if using), stirring to deglaze the pan and scrape up any browned bits from the bottom. Allow the liquid to simmer for 2-3 minutes to limit slightly.
5. Return the cooked shrimp to the skillet. Add the lemon juice and cooked pasta to the skillet, tossing the whole lot collectively till properly coated. If the sauce appears too thick, you can add some of the reserved pasta water to skinny it out.
6. Taste and modify seasoning with salt, pepper, and extra Cajun seasoning if desired.
7. Remove the skillet from heat. Garnish the Cajun Shrimp Scampi with chopped parsley and serve hot, accompanied by using lemon wedges for squeezing over the shrimp.
8. Enjoy your scrumptious Cajun Shrimp Scampi with your favourite aspects or as a standalone meal!

Enjoy.

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