Cannoli Cookies

Cannoli Cookies – A Soft and Flavorful Italian-Inspired Treat

If you love classic cannoli, you’ll adore these Cannoli Cookies! They capture the rich, creamy flavor of traditional Italian cannoli in a soft, tender cookie. Made with ricotta cheese, vanilla, and a hint of sweetness, these cookies are perfect for any occasion.

Why You’ll Love This Recipe

✔ Soft and delicious – A melt-in-your-mouth texture.
✔ Easy to make – Simple ingredients with a quick prep time.
✔ Perfect for any occasion – Great for holidays, parties, or everyday treats.

Ingredients for Cannoli Cookies

• 1/2 cup (1 stick) unsalted butter, softened
• 1 cup ricotta cheese
• 3/4 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt

Step-by-Step Instructions

1. Prepare the Cookie Dough

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