Cheeseburger Pie

Introduction:

Cheeseburger Pie is a simple, comforting dish that brings together the best of both worlds: the classic cheeseburger flavors and a convenient pie format. The recipe is incredibly easy, thanks to Bisquick™ Original Pancake and Baking Mix, which creates a crust as it bakes. This recipe is a family favorite, known for its ease and delicious taste, making it a go-to for busy weeknights.

Ingredients:

• 1 lb lean ground beef (80% or higher)
• 1 large onion, chopped (about 1 cup)
• 1/2 teaspoon salt
• 1 cup shredded cheddar cheese (4 oz)
• 1/2 cup Bisquick™ Original Pancake & Baking Mix
• 1 cup milk
• 2 eggs
• 1 teaspoon vegetable oil

Instructions:

1. Preheat your oven to 400°F (200°C). Grease a 9-inch pie plate with cooking spray.
2. In a 10-inch skillet, cook the ground beef and chopped onion over medium heat for 8-10 minutes, stirring occasionally until the beef is browned. Drain the fat and stir in salt. Spread the beef mixture evenly in the prepared pie plate. Sprinkle with cheddar cheese.
3. In a medium bowl, whisk together Bisquick™ mix, milk, eggs, and vegetable oil until blended. Pour this mixture over the beef and cheese in the pie plate.
4. Bake for 29-33 minutes, or until a knife inserted in the center comes out clean. Let the pie stand for about 10 minutes before serving.

Conclusion:

This Cheeseburger Pie recipe is a quick and delicious way to enjoy all the flavors of a cheeseburger in a unique pie form. It’s perfect for those looking for an easy, hearty meal, and it pairs wonderfully with your favorite burger toppings like pickles, lettuce, or even crumbled bacon.

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !