Homemade Cheesy Garlic Breadsticks Recipe

Homemade Cheesy Garlic Breadsticks Recipe new york times recipes





  • 1 tube refrigerated pizza dough
  • 1 tablespoon melted butter
  • 1 garlic clove, crushed
  • 3/4 cup grated mozzarella YOU CAN ADD MORE!
  • 1 tablespoon Parmesan
  • 1 teaspoon dried oregano leaves OPTIONAL




  • Preheat the oven to 425F.
  • Roll out the pizza crust onto a parchment lined baking sheet.
  • Mix together the melted butter and crushed garlic, then brush it evenly over the entire pizza crust.
  • Sprinkle the mozzarella and Parmesan cheeses evenly onto the pizza crust.
  • Then sprinkle the dried oregano evenly on top.
  • Before baking, cut the cheese-covered pizza crust into 16 equal rectangles using a pizza cutter or large knife.
  • Cook until cheese is melted, bubbly and lightly browned, about 12 minutes.
  • Remove from the oven and cut the breadsticks again before serving.

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