Cheesy Ham and Veggie Breakfast Casserole

Introduction: Start your day with a hearty and delicious Cheesy Ham and Veggie Breakfast Casserole. This easy-to-make dish is perfect for feeding a crowd or for meal prepping your breakfast for the week. Packed with protein, vegetables, and cheesy goodness, this casserole is a satisfying and nutritious way to kick off your morning.

Ingredients:

• 2 cups diced ham
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup diced bell peppers (any color)
• 1 cup diced onions
• 1 cup diced tomatoes
• 1 cup frozen peas
• 8 large eggs
• 1 cup milk
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 tablespoon olive oil

Instructions:

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with olive oil.
2. Prepare the Vegetables:
   • In a large skillet, heat olive oil over medium heat. Add the diced onions and bell peppers and sauté until they are soft and fragrant, about 5 minutes.
   • Add the diced tomatoes and frozen peas to the skillet, cooking for another 2-3 minutes until the vegetables are heated through.
3. Assemble the Casserole:
   • Spread the sautéed vegetables evenly in the bottom of the prepared baking dish.
   • Sprinkle the diced ham evenly over the vegetables.
   • In a mixing bowl, whisk together the eggs, milk, salt, black pepper, garlic powder, and onion powder until well combined.
   • Pour the egg mixture over the ham and vegetables in the baking dish.
   • Top with the shredded cheddar and mozzarella cheese.
4. Bake the Casserole:
   • Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the casserole is set and the top is golden brown.
   • To check for doneness, insert a toothpick or knife into the center of the casserole; it should come out clean when the casserole is fully cooked.
5. Serve:
   • Allow the casserole to cool for a few minutes before slicing into squares.
   • Serve warm and enjoy the cheesy, savory flavors of this hearty breakfast dish.

Tips:

• Feel free to customize this recipe by adding your favorite vegetables or substituting the ham with cooked sausage or bacon.
• This casserole can be made ahead of time and reheated in the microwave or oven for a quick and easy breakfast throughout the week.
• For a spicy kick, add some diced jalapeños or a pinch of red pepper flakes to the egg mixture.

Conclusion: The Cheesy Ham and Veggie Breakfast Casserole is a versatile and delicious dish that is sure to become a staple in your breakfast routine. With its combination of savory ham, fresh vegetables, and melted cheese, this casserole is both nutritious and satisfying. Perfect for family gatherings, brunches, or meal prep, it’s an easy and convenient way to enjoy a wholesome breakfast any day of the week.

Keywords:

• Cheesy Ham and Veggie Breakfast Casserole
• Easy Breakfast Recipe
• Hearty Breakfast
• Protein-Packed Breakfast
• Savory Casserole
• Meal Prep Breakfast
• Family Breakfast Dish
• Nutritious Morning Meal
• Brunch Casserole
• Comfort Food Breakfast

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