Cheesy Sausage Biscuit Bites

Cheesy Sausage Biscuit Bites

Introduction

Cheesy Sausage Biscuit Bites are the perfect bite-sized snack or appetizer for any occasion. With a combination of flaky biscuit dough, savory sausage, and gooey melted cheese, these little bites are sure to be a crowd-pleaser. They’re quick and easy to make, using simple ingredients that you might already have in your kitchen. Perfect for parties, breakfast, or a game-day snack, these delicious bites offer a comforting and satisfying treat that everyone will love.

Ingredients

• 1 can (16.3 oz) refrigerated biscuit dough (like Pillsbury Grands)
• 1 lb ground sausage (mild, spicy, or your preferred variety)
• 1 cup shredded cheddar cheese
• 1/2 cup cream cheese, softened
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon black pepper
• Optional: Chopped green onions or parsley for garnish

Instructions

1. Prepare the Sausage Filling:
   • In a large skillet over medium heat, cook the ground sausage until it is browned and fully cooked. Use a spatula to break it into small pieces as it cooks. Drain excess fat and transfer the cooked sausage to a mixing bowl.
   • Add the softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, and black pepper to the sausage. Mix until well combined and the cheese has melted into the sausage.
2. Prepare the Biscuit Dough:
   • Preheat your oven to 375°F (190°C) and grease a mini muffin tin.
   • Open the can of biscuit dough and separate the biscuits. Cut each biscuit in half, then gently flatten each half into a circle.
   • Press each dough circle into the bottom and sides of the mini muffin tin cups, creating a small well in the center.
3. Assemble the Bites:
   • Spoon a heaping tablespoon of the sausage mixture into each dough cup. Be sure to press the filling down slightly so that it fills the well and sits securely in the dough.
4. Bake:
   • Place the muffin tin in the preheated oven and bake for 12-15 minutes, or until the biscuits are golden brown and the cheese is melted and bubbly.
   • Remove the bites from the oven and allow them to cool for a few minutes before transferring them to a serving plate.
5. Serve:
   • Garnish with chopped green onions or parsley if desired. Serve warm and enjoy!

Conclusion

Cheesy Sausage Biscuit Bites are a simple yet tasty treat that’s perfect for breakfast, brunch, or as a party appetizer. The combination of flaky biscuit dough with savory sausage and creamy, melted cheese makes every bite irresistible. They’re quick to make, versatile, and can be easily customized with different cheeses or additional seasonings. Serve them warm, and watch them disappear as your guests reach for more of these delicious, cheesy bites!