Cheesy Spinach Puff Pastry Parcels

Introduction

These Cheesy Spinach Puff Pastry Parcels are a delicious and satisfying savory pastry, perfect as a snack, appetizer, or light meal. With a flaky golden crust and a creamy spinach and cheese filling, they’re sure to be a hit at gatherings or as a comforting treat at home. Easy to make and absolutely delightful, these parcels bring together the earthy flavors of spinach with the richness of cheese.

Ingredients

• 1 package puff pastry sheets (thawed if frozen)
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 1/2 cups fresh spinach, chopped (or 1 cup frozen spinach, thawed and drained)
• 1 clove garlic, minced
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp nutmeg (optional, for added warmth)
• 1 large egg (for egg wash)

Instructions

1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare the Filling:
   • In a mixing bowl, combine the ricotta cheese, mozzarella, and Parmesan.
   • Add the chopped spinach, minced garlic, salt, pepper, and nutmeg (if using). Mix until well combined.
3. Prepare the Puff Pastry:
   • Roll out the thawed puff pastry sheets on a lightly floured surface. Cut each sheet into even squares (approximately 4-5 inches per side).
4. Fill and Seal:
   • Place a heaping tablespoon of the spinach and cheese filling in the center of each puff pastry square.
   • Fold the pastry over the filling to form a rectangle or square, then press the edges together with a fork to seal.
   • For extra flair, cut a small slit or poke a few tiny holes on top to allow steam to escape and give a decorative look.
5. Egg Wash:
   • Beat the egg in a small bowl and brush it over the tops of the pastry parcels to give them a golden sheen when baked.
6. Bake:
   • Place the parcels on the prepared baking sheet and bake for 15-20 minutes or until the pastry is golden and puffed.
7. Cool and Serve:
   • Let the pastries cool slightly on the baking sheet before serving. Enjoy warm for the best flavor and texture!

Conclusion

These Cheesy Spinach Puff Pastry Parcels are a fantastic way to enjoy a savory pastry with minimal effort. They’re perfect for parties, family gatherings, or even as a quick and comforting meal. The flaky crust combined with the rich, cheesy spinach filling is sure to make these pastries a favorite in your recipe collection. Serve them warm and watch them disappear!

For more details, visit the full recipe

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