8-Can Chicken Soup Recipe

8-Can Chicken Soup Recipe

Ingredients:

• 1 can pinto beans, drained and rinsed
• 1 can black beans, drained and rinsed
• 1 can corn, drained
• 1 can diced tomatoes
• 1 can chicken breast, drained and shredded
• 1 can green enchilada sauce
• 1 can diced green chiles
• 1 can chicken broth
• 1 packet taco seasoning mix

Instructions:

1. Combine Ingredients:
   • In a large pot, combine all the canned ingredients and taco seasoning.
2. Cook:
   • Bring the mixture to a boil over medium-high heat.
   • Reduce heat and let it simmer for 20-30 minutes.
3. Serve:
   • Garnish with sour cream, shredded cheese, and tortilla chips.

Keywords: Easy soup recipe, canned ingredients, chicken soup, quick meal, taco soup, 8-can recipe.

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !