Churro Cheesecake Donut Cookies

Introduction

Churro Cheesecake Donut Cookies are a delightful treat that combines the best of three worlds: the crispy cinnamon-sugar coating of a churro, the creamy richness of cheesecake, and the soft, doughy goodness of a donut. These cookies are perfect for those who love a dessert that’s indulgent and packed with flavor. Ideal for any occasion, these cookies are sure to impress anyone who takes a bite!

Ingredients

For the Cookie Dough:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt

For the Cheesecake Filling:

• 8 ounces cream cheese, softened
• ½ cup granulated sugar
• 1 teaspoon vanilla extract

For the Churro Coating:

• 1 cup granulated sugar
• 2 teaspoons ground cinnamon

Instructions

1. Prepare the Cookie Dough:
   • In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
   • Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
   • In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
   • Cover the dough and chill in the refrigerator for at least 30 minutes.
2. Prepare the Cheesecake Filling:
   • In a small bowl, beat together the softened cream cheese, sugar, and vanilla extract until smooth and creamy.
   • Transfer the mixture to a piping bag or a plastic bag with a corner snipped off.
3. Assemble the Cookies:
   • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
   • Take about a tablespoon of dough and flatten it into a disc. Pipe a small amount of the cheesecake filling into the center, then fold the dough over to seal the filling inside, shaping it into a ball.
   • Place the filled dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
   • Bake for 12-15 minutes or until the edges are lightly golden.
4. Add the Churro Coating:
   • While the cookies are still warm, roll them in a mixture of granulated sugar and ground cinnamon until fully coated.
   • Let the cookies cool completely on a wire rack.

Conclusion

Churro Cheesecake Donut Cookies are an irresistible treat that blends the best flavors and textures from three beloved desserts. These cookies are a fun and delicious way to satisfy your sweet tooth, and they’re perfect for sharing with family and friends. Give them a try—you might just find a new favorite dessert!