Cream Cornbread Dressing

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Introduction:

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Cream Cornbread Dressing is a rich and savory side dish that’s a staple in Southern cuisine, especially during the holiday season. This dish combines the comforting flavors of cornbread with the creaminess of creamed corn, making it a perfect accompaniment to your Thanksgiving or Christmas dinner. The addition of vegetables and seasoning enhances its flavor, making it a crowd-pleaser at any gathering.

Ingredients:

  • 3 cups crumbled cornbread
  • 2 – 2 1/2 cups dry bread, crumbled
  • 1 (14.75 oz) can of creamed corn
  • 5 cups turkey broth or chicken stock
  • 1/2 cup butter, melted
  • 2 – 3 eggs
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 2 teaspoons poultry seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Optional: 1/2 cup chopped parsley

Cream Cornbread Dressing

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
  2. In a large skillet, melt the butter over medium heat. Add the chopped celery and onion, and sauté until the vegetables are soft, about 5 minutes.
  3. In a large mixing bowl, combine the crumbled cornbread, crumbled dry bread, and sautéed vegetables.
  4. Stir in the creamed corn, poultry seasoning, salt, and black pepper.
  5. In a separate bowl, whisk together the eggs and turkey broth or chicken stock.
  6. Gradually add the broth mixture to the cornbread mixture, stirring until well combined. The mixture should be moist but not soupy. Adjust the amount of broth as necessary.
  7. Pour the dressing mixture into the prepared baking dish and spread it evenly.
  8. Bake for 45-60 minutes, or until the top is golden brown and the dressing is set in the middle.
  9. Let the dressing cool for a few minutes before serving.

Conclusion:

Cream Cornbread Dressing is a delightful dish that embodies the essence of Southern comfort food. The combination of creamy corn and savory cornbread creates a moist and flavorful dressing that pairs beautifully with roasted turkey or ham. Whether you’re hosting a large holiday dinner or simply craving a taste of the South, this dressing is sure to satisfy. Enjoy the rich flavors and warm textures with your family and friends!

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