Creamy Carbonara recipe

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Introduction:

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This creamy carbonara recipe is a rich, decadent dish perfect for lovers of pasta and comfort food. It features silky spaghetti paired with crispy pancetta or bacon, all enveloped in a luxurious, cheesy sauce with a hint of garlic. A soft poached egg often tops the dish, adding extra creaminess. Whether you’re making a quick weeknight meal or hosting a dinner, this carbonara will impress everyone with its flavors and simplicity.

Ingredients:

  • 200g spaghetti
  • 150g pancetta or bacon, diced
  • 2 large eggs (1 for topping, 1 for the sauce)
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • Salt and black pepper to taste
  • Fresh parsley for garnish (optional)

Instructions:

  1. Cook the Spaghetti: Boil salted water in a large pot and cook the spaghetti according to the package instructions until al dente. Drain and set aside.
  2. Prepare the Pancetta/Bacon: While the spaghetti is cooking, heat a skillet over medium heat and cook the pancetta or bacon until crispy. Remove from heat and set aside, leaving a bit of the rendered fat in the pan.
  3. Make the Creamy Sauce: In the same skillet, sauté the minced garlic for 1 minute until fragrant. Add the heavy cream and bring it to a simmer. Stir in the grated Parmesan cheese and whisk until the sauce is smooth and creamy.
  4. Combine: Add the cooked spaghetti and crispy pancetta/bacon to the sauce. Toss well to coat the pasta evenly. Crack one raw egg over the pasta and stir vigorously so the egg emulsifies into the creamy sauce. Season with salt and pepper to taste.
  5. Serve: Divide the pasta into bowls and top each serving with a poached egg. Garnish with fresh parsley if desired.

Conclusion:

Creamy carbonara is the ultimate indulgent pasta dish that combines the savory richness of pancetta and Parmesan with the creaminess of eggs and cream. It’s quick to prepare and perfect for any occasion. The soft poached egg on top adds a beautiful finishing touch, ensuring every bite is deliciously creamy. Enjoy this timeless Italian-inspired recipe that brings comfort and satisfaction to your plate.


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