Creamy Garlic Parmesan Pasta with Crispy Honey Garlic Chicken

If you’re looking for a comforting meal that perfectly combines crispy chicken and creamy pasta, this Creamy Garlic Parmesan Pasta with Crispy Honey Garlic Chicken is exactly what you need. It’s simple, delicious, and perfect for any night of the week!

Ingredients

For the Crispy Honey Garlic Chicken:

• 2 large chicken breasts, cut into bite-sized cubes

• 1 cup all-purpose flour

• 1 teaspoon salt

• 1 teaspoon black pepper

• 1 teaspoon paprika

• 1/2 teaspoon garlic powder

• 2 eggs, beaten

• Oil for frying

• 1/3 cup honey

• 3 tablespoons soy sauce

• 3 cloves garlic, minced

• 1 tablespoon butter

• Fresh parsley, chopped (for garnish)

For the Creamy Garlic Parmesan Pasta:

• 8 oz spaghetti or angel hair pasta

• 2 tablespoons butter

• 4 cloves garlic, minced

• 1 cup heavy cream

• 1/2 cup grated Parmesan cheese

• Salt and pepper to taste

• Fresh parsley, chopped (for garnish)

Instructions

Preparing the Crispy Honey Garlic Chicken:

1. Coat the chicken: In a bowl, mix flour, salt, pepper, paprika, and garlic powder. Dredge the chicken pieces first in the flour mixture, then in beaten eggs, and back into the flour.

2. Fry the chicken: Heat oil in a pan over medium-high heat. Fry the chicken pieces until golden brown and cooked through. Remove and place on paper towels to drain excess oil.

3. Make the sauce: In a saucepan, melt butter and add minced garlic. Sauté until fragrant, then add honey and soy sauce. Bring to a simmer.

4. Toss the chicken: Add the crispy chicken to the sauce and toss until fully coated. Sprinkle with chopped parsley.

Preparing the Creamy Garlic Parmesan Pasta:

1. Cook the pasta: Boil pasta according to package instructions. Drain and set aside.

2. Prepare the sauce: In a large skillet, melt butter and sauté garlic until fragrant. Add heavy cream and Parmesan cheese, stirring constantly until the sauce thickens.

3. Combine: Toss the cooked pasta in the sauce until evenly coated. Season with salt and pepper to taste.

4. Garnish: Sprinkle with chopped parsley before serving.

Serving Suggestions

Plate the creamy pasta on one side and the crispy honey garlic chicken on the other for a beautiful and inviting presentation. Garnish with extra Parmesan cheese and parsley for added flavor and color.

Tips for Best Results

• Make sure the oil is hot enough before frying to get crispy chicken.

• For extra flavor, add a pinch of crushed red pepper flakes to the honey garlic sauce.

• Use fresh Parmesan for the creamiest pasta sauce.

Enjoy your homemade Creamy Garlic Parmesan Pasta with Crispy Honey Garlic Chicken – a perfect balance of sweet, savory, and creamy flavors!