Crispy Potato Squares

Crispy, flavorful, and perfect for snacking—these potato squares are a delightful twist on classic potato dishes. Whether you’re hosting a party or looking for a delicious side dish, these bite-sized treats are sure to be a hit. Made with simple ingredients, these squares are easy to prepare and offer a satisfying crunch with every bite.

Ingredients

• 4 large potatoes
• 2 tablespoons all-purpose flour
• 2 tablespoons cornstarch
• 1 egg
• 2-3 cloves garlic, minced
• 1/4 cup chopped fresh parsley (or green onions)
• Salt and pepper to taste
• Oil for frying

Instructions

1. Prepare the potatoes: Peel the potatoes and grate them using a box grater or a food processor. Place the grated potatoes in a clean kitchen towel and squeeze out as much excess water as possible.
2. Mix the ingredients: In a large bowl, combine the grated potatoes, minced garlic, chopped parsley, flour, cornstarch, and the egg. Season with salt and pepper. Mix until all the ingredients are well incorporated and form a thick, cohesive mixture.
3. Shape the squares: On a clean surface, flatten the potato mixture into a thin, even layer (about 1/4 inch thick). Using a knife or a pizza cutter, cut the flattened mixture into small squares.
4. Fry the squares: Heat the oil in a deep frying pan over medium heat. Once the oil is hot, carefully add the potato squares in batches. Fry them until golden brown and crispy on both sides, about 2-3 minutes per side. Remove the squares with a slotted spoon and place them on paper towels to drain excess oil.
5. Serve: Transfer the crispy potato squares to a serving plate and sprinkle with a little extra salt or your favorite seasoning if desired. Serve warm with your choice of dipping sauce or enjoy them on their own.

Conclusion

These crispy potato squares are an irresistible snack that brings together the best of crunchy texture and savory flavor. They’re versatile enough to be served as an appetizer, side dish, or a snack for any occasion. Simple to make and loved by all, these potato squares are sure to become a favorite in your recipe collection. Enjoy them fresh out of the fryer for the best experience!

For more details, visit the full recipe

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