Crispy Vegetable Oven-Baked Bars Recipe

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Instructions:

Step 1: Preheat the Oven

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Preheat your oven to 180°C (350°F). Line a baking tray with parchment paper and lightly grease it with olive oil to prevent sticking.

Step 2: Prepare the Batter

  1. In a large bowl, mix grated potatoes, carrots, red bell pepper, and green onions.
  2. Add the grated cheese, eggs, and olive oil. Stir well to combine.
  3. Sift the flour with baking powder, salt, black pepper, and paprika. Gradually add this dry mixture to the vegetable mix, stirring continuously.

Step 3: Spread and Bake

  1. Pour the mixture onto the prepared baking tray.
  2. Use a spatula to spread it evenly across the tray, ensuring a thin and consistent layer.
  3. Bake for 25-30 minutes or until golden and crispy.

Step 4: Cut and Serve

  1. Once baked, remove the tray from the oven and let it cool slightly.
  2. Cut into rectangular bars and serve warm or at room temperature.

Why You’ll Love This Recipe

Healthy and Nutritious – Packed with veggies and baked, not fried!
Easy to Make – Simple steps and minimal ingredients.
Perfect for Meal Prep – Make ahead and enjoy throughout the week.

These crispy vegetable bars are great as a quick snack, a lunchbox treat, or a party appetizer. Try them today and enjoy a delicious, guilt-free bite!


For more details, visit the full recipe

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