Crockpot Philly Cheesesteak Pasta Casserole

Crockpot Philly Cheesesteak Pasta Casserole

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Introduction

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Crockpot Philly Cheesesteak Pasta Casserole is a comforting, flavorful dish that combines the classic Philly cheesesteak ingredients with pasta for an irresistible one-pot meal. Packed with ground beef, bell peppers, onions, and melted provolone cheese, this casserole is a hearty and satisfying dinner that’s easy to prepare in a slow cooker. It’s perfect for busy weeknights or when you’re craving a warm, cheesy dish.

Ingredients

  • 1 pound ground beef (browned and drained)
  • 1 sweet onion, diced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 8 oz cream cheese, softened and cubed
  • 1 1/2 teaspoons Lawry’s seasoned salt (or substitute with salt and pepper)
  • 12 slices provolone cheese
  • 12 oz rotini pasta, cooked according to package instructions
  • Optional: Cheez Whiz for topping

Instructions

  1. Brown the Beef:
    • In a skillet, cook the ground beef until browned and fully cooked. Drain excess grease and transfer the meat to the crockpot.
  2. Add Vegetables and Seasoning:
    • Add the diced onions, green and red bell peppers, and cream cheese to the crockpot.
    • Sprinkle with Lawry’s seasoned salt or your preferred seasoning blend.
  3. Layer with Cheese:
    • Place 4 slices of provolone cheese on top of the ingredients in the crockpot.
  4. Cook:
    • Cover and cook on low heat for 4–5 hours, stirring occasionally to combine the ingredients.
  5. Prepare the Pasta:
    • While the crockpot is cooking, boil the rotini pasta according to the package instructions. Drain and set aside.
  6. Combine and Finish:
    • Add the cooked pasta to the crockpot and stir to combine.
    • Top the casserole with the remaining provolone cheese. Use the broiler to melt and brown the cheese for a golden topping.
  7. Optional Topping:
    • Drizzle with Cheez Whiz for an extra cheesy touch.
  8. Serve:
    • Let the casserole cool for a few minutes before serving. Pair with garlic bread or a fresh green salad for a complete meal.

Conclusion

This Crockpot Philly Cheesesteak Pasta Casserole is a comforting twist on the classic sandwich, offering the creamy goodness of provolone and cream cheese paired with hearty pasta and flavorful veggies. Perfect for a cozy family dinner or meal prep, it’s sure to become a household favorite. Enjoy this dish fresh or store leftovers for a quick, delicious meal later!


For more details, visit the full recipe

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