Delightful Cherry Poke Cake Recipe

Introduction

Cherry poke cake is a fun and festive dessert that combines the moistness of a classic poke cake with the vibrant flavor of cherries. This visually appealing cake is perfect for celebrations, potlucks, or simply as a sweet treat to enjoy at home. Topped with a creamy frosting and adorned with maraschino cherries, this cake is sure to be a hit with everyone. Follow this easy recipe to create your own cherry poke cake.

Ingredients

For the Cake:
- 1 box white cake mix (plus ingredients needed to prepare it)
- 1 box (3 oz) cherry-flavored gelatin
- 1 cup boiling water
- 1 cup cold water
For the Frosting:
- 2 cups heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
For Garnish:
- Maraschino cherries

Instructions

Prepare the Cake:
- Preheat your oven to 350°F (175°C).
- Prepare the white cake mix according to the package instructions. Pour the batter into a greased 9×13-inch baking dish.
- Bake the cake as directed on the package, until a toothpick inserted into the center comes out clean. Allow the cake to cool completely.
Make the Gelatin:
- In a medium bowl, dissolve the cherry-flavored gelatin in 1 cup of boiling water. Stir until the gelatin is completely dissolved.
- Add 1 cup of cold water to the gelatin mixture and stir well.
Poke and Pour:
- Using the handle of a wooden spoon or a skewer, poke holes all over the cooled cake at 1-inch intervals.
- Slowly pour the prepared gelatin mixture over the cake, ensuring it seeps into the holes.
- Cover the cake and refrigerate for at least 2 hours, allowing the gelatin to set.
Prepare the Frosting:
- In a large mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form.
- Spread the whipped cream frosting evenly over the chilled cake.
Garnish and Serve:
- Place a maraschino cherry on top of each slice of cake for a decorative touch.
- Cut the cake into squares and serve.

Conclusion

Cherry poke cake is a delightful and refreshing dessert that is both easy to make and pleasing to the eye. With its moist texture, cherry flavor, and creamy frosting, this cake is perfect for any occasion. Enjoy creating and sharing this delicious treat with your loved ones!