Delightful Pizza Rolls

Introduction

These delightful pizza rolls are a delicious twist on classic pizza, making them perfect for appetizers, party snacks, or a fun meal option. With layers of cheese, sauce, and pepperoni all rolled up in pizza dough, they’re flavorful, easy to make, and popular with both kids and adults.

Ingredients

• 1 roll of pizza dough (store-bought or homemade)
• 1/2 cup pizza or marinara sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup pepperoni slices, chopped
• 1 tablespoon Italian seasoning
• Fresh basil or parsley, chopped (for garnish)

Instructions

1. Preheat the Oven: Set the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare the Dough: Roll out the pizza dough on a lightly floured surface into a large rectangle, about 1/4 inch thick.
3. Add Toppings: Spread the pizza sauce evenly over the dough, leaving a small border along the edges. Sprinkle mozzarella cheese, Parmesan, and pepperoni on top. Season with Italian seasoning for extra flavor.
4. Roll the Dough: Starting from one long edge, carefully roll up the dough into a tight log. Pinch the seam to seal.
5. Slice: Using a sharp knife, slice the log into 1-inch pieces and place each piece flat on the prepared baking sheet.
6. Bake: Bake the pizza rolls in the preheated oven for 12-15 minutes, or until golden and bubbly.
7. Garnish and Serve: Remove from the oven and garnish with fresh basil or parsley. Serve warm with extra pizza sauce for dipping.

Conclusion

These pizza rolls are a fun, bite-sized version of everyone’s favorite food. They’re easy to customize with different toppings and cheeses, and they make a fantastic addition to any party spread. Enjoy them hot and fresh for the best flavor and texture!

For more details, visit the full recipe

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