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Easy Dinner Hash Recipe
Introduction
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Looking for a quick, hearty, and delicious meal? This Easy Dinner Hash is the perfect option! It’s a comforting dish packed with crispy potatoes, savory bacon, sautéed vegetables, gooey melted cheese, and a perfectly cooked egg on top. Whether you’re making it for breakfast, brunch, or dinner, this hash is sure to satisfy.
Ingredients
Main Ingredients:
- 3 large potatoes, diced
- 4 slices of bacon, chopped
- 1/2 onion, diced
- 1/2 green bell pepper, chopped
- 1/2 cup asparagus, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 2 tablespoons butter or oil for frying
Toppings:
- 1/2 cup shredded cheese (cheddar, Monterey Jack, or a blend)
- 2 eggs
- 1/2 teaspoon salt (for eggs)
- 1/4 teaspoon black pepper (for eggs)
Instructions
Step 1: Cook the Bacon
- Heat a large skillet over medium heat.
- Add the chopped bacon and cook until crispy, about 5-7 minutes.
- Remove the bacon from the pan and place it on a paper towel to drain excess grease.
Step 2: Cook the Potatoes
- In the same skillet with the bacon grease, add the diced potatoes.
- Cook on medium heat, stirring occasionally, until they become golden brown and crispy (about 10-12 minutes).
- If needed, add an extra tablespoon of butter or oil to prevent sticking.
Step 3: Add the Vegetables
- Once the potatoes are golden and tender, add the chopped onion, bell pepper, and asparagus.
- Stir well and season with salt, black pepper, garlic powder, and smoked paprika.
- Cook for another 5 minutes until the vegetables are soft and slightly caramelized.
Step 4: Cook the Eggs
- In a separate pan, heat a little butter or oil.
- Crack the eggs into the pan and cook them to your preference (fried, sunny-side-up, or scrambled).
- Season with salt and pepper.
Step 5: Assemble the Hash
- Add the cooked bacon back into the skillet with the potatoes and vegetables.
- Sprinkle the shredded cheese over the top and allow it to melt.
- Gently place the cooked eggs on top of the hash.
Serving Suggestions
- Serve hot with toast or fresh avocado slices.
- Add a dollop of sour cream or a drizzle of hot sauce for extra flavor.
- Garnish with fresh parsley or green onions.
Conclusion
This Easy Dinner Hash is a fantastic one-pan meal that’s full of flavor and super satisfying. With crispy potatoes, smoky bacon, fresh veggies, and melted cheese, it’s a dish that will keep you coming back for more. Try it for your next quick and easy dinner!
For more details, visit the full recipe