Easy Strawberry Pudding Cake Recipe

If you’re looking for a delicious and simple dessert that will impress your guests, this Easy Strawberry Pudding Cake is the perfect choice. Combining the convenience of a cake mix with the fresh taste of strawberries and creamy pudding, this recipe is both quick and delightful.

Ingredients:

1 box of Betty Crocker Super Moist White Cake Mix
1 package of Jell-O Vanilla Pudding Mix
1 package of Jell-O Strawberry Gelatin Mix
1 container of Cool Whip
3 large eggs
1 pint of fresh strawberries
Water and oil as directed on the cake mix box

Instructions:

Prepare the Cake:
- Preheat your oven as directed on the cake mix box.
- Follow the instructions on the Betty Crocker Super Moist White Cake Mix box to prepare the batter, adding water, oil, and eggs.
- Pour the batter into a greased and floured baking pan and bake as directed. Allow the cake to cool completely.
Prepare the Pudding:
- In a mixing bowl, prepare the Jell-O Vanilla Pudding Mix according to the package instructions. Allow it to set in the refrigerator.
Prepare the Gelatin:
- In a separate bowl, prepare the Jell-O Strawberry Gelatin Mix according to the package instructions and let it set in the refrigerator until it’s slightly thickened but not fully set.
Assemble the Cake:
- Once the cake is completely cooled, poke holes all over the top of the cake using the back of a wooden spoon.
- Pour the slightly thickened Jell-O Strawberry Gelatin over the cake, allowing it to seep into the holes.
Add the Toppings:
- Spread the prepared Jell-O Vanilla Pudding evenly over the top of the cake.
- Spread a generous layer of Cool Whip over the pudding layer.
Garnish and Serve:
- Wash and slice the fresh strawberries.
- Arrange the strawberry slices on top of the Cool Whip layer.
- Refrigerate the cake for at least 2 hours before serving to allow all the flavors to meld together.

Tips:

For an extra touch, sprinkle some crushed graham crackers or chopped nuts on top of the Cool Whip layer.
This cake can be made a day in advance and stored in the refrigerator, making it a convenient option for parties and gatherings.

Enjoy this delightful and refreshing strawberry pudding cake that combines the best of both worlds: cake and pudding!