Introduction
Everything Bagel Bits capture all the bold, savory flavors of an everything bagel—without the bread. This homemade seasoning blend is crunchy, aromatic, and endlessly versatile. Sprinkled over avocado toast, eggs, salads, popcorn, or roasted vegetables, it instantly elevates everyday dishes. Making it yourself means fresher flavor, better texture, and complete control over salt and spice levels.
Ingredients
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White sesame seeds – 3 tbsp
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Black sesame seeds – 3 tbsp
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Poppy seeds – 2 tbsp
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Dried minced garlic – 2 tbsp
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Dried minced onion – 2 tbsp
Optional Extras
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½ tsp onion or garlic powder (for extra depth)
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¼–½ tsp crushed red pepper flakes (for heat)
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½ tsp dried dill or caraway seeds (classic bagel flavor)
Pro Tip: Toasting the seeds transforms their flavor from flat to fragrant and nutty.
Instructions
1. Toast the Seeds
Heat a dry skillet over medium-low heat. Add the white sesame seeds, black sesame seeds, and poppy seeds. Toast for 2–3 minutes, stirring constantly, until fragrant and lightly golden.
Do not leave unattended—seeds can burn quickly.
Remove from heat and allow to cool completely.
2. Mix Everything Together
In a small bowl, combine the cooled toasted seeds, dried minced garlic, dried minced onion, and flaky sea salt. Add any optional spices if using, and stir until evenly blended.
3. Store & Enjoy
Transfer the mixture to a glass jar with a tight-fitting lid. Store in a cool, dry place for up to 3 months.
Tips for Perfect Everything Bagel Bits
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Always use dried garlic and onion—fresh ingredients reduce shelf life.
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Toast seeds fresh for maximum crunch and aroma.
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Start with 1 teaspoon of salt, then adjust after tasting.
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Make a double batch—it disappears fast!
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Try cayenne or smoked paprika for a bold twist.
Conclusion
Homemade Everything Bagel Bits are simple to make yet packed with big flavor. With their irresistible crunch and savory balance, they’re the perfect finishing touch for countless dishes. Once you try this fresh, customizable blend, you may never go back to store-bought again. Keep a jar on hand, and sprinkle a little magic on everything.