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Introduction:
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French Onion Ground Beef and Rice Casserole is a hearty and comforting dish that combines the savory flavors of caramelized onions, tender ground beef, and fluffy rice. Infused with the richness of French onion soup and topped with melty cheese and crispy onions, this casserole is perfect for family dinners, potlucks, or whenever you crave a cozy homemade meal.
Ingredients:
Here’s what you’ll need to prepare this delicious casserole:
- 1 pound (450g) lean ground beef
- ½ to 1 tsp garlic salt (to taste)
- 1 cup long-grain white rice (uncooked)
- 2 cups beef broth
- 2 (10.5 oz) cans French onion soup
- 1 large onion (thinly sliced, optional)
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup crispy fried onions (for topping)
- Optional: Fresh parsley for garnish
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook the Ground Beef: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess grease and season with garlic salt.
- Prepare the Base: Add the French onion soup, beef broth, and uncooked rice to the skillet with the ground beef. Stir to combine. If using sliced onions, sauté them in a bit of butter and mix them in.
- Transfer to a Casserole Dish: Pour the mixture into a greased 9×13-inch casserole dish and spread it out evenly.
- Bake: Cover the dish with aluminum foil and bake for 30-35 minutes, or until the rice is cooked and tender.
- Add Cheese and Onions: Remove the foil and sprinkle shredded cheese and crispy fried onions on top. Bake uncovered for an additional 5-10 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Let the casserole cool slightly, then garnish with fresh parsley if desired. Serve hot and enjoy!
Conclusion:
French Onion Ground Beef and Rice Casserole is a crowd-pleasing dish packed with flavor and satisfying textures. Its simple preparation and robust taste make it a family favorite for weeknight meals or special gatherings. Try it today and enjoy the delightful combination of creamy, crispy, and savory goodness!
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