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Garlic Butter Honey BBQ Beef Tacos
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These Garlic Butter Honey BBQ Beef Tacos are the perfect mix of savory, smoky, and sweet flavors. Tender beef cooked in garlic butter, coated with a sticky honey BBQ glaze, and served in warm tortillas make these tacos absolutely irresistible. Whether it’s Taco Tuesday or a weekend feast, these tacos are sure to be a hit!
Why You’ll Love This Recipe
✔ Bold, Sweet & Smoky Flavors – The perfect balance of garlic butter, honey, and BBQ sauce.
✔ Quick & Easy to Make – Ready in just 30 minutes!
✔ Customizable – Use your favorite toppings and tortillas.
✔ Perfect for Any Occasion – Great for dinners, gatherings, or meal prep.
Ingredients You’ll Need
For the Beef:
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1 lb ground beef (or beef strips)
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2 tablespoons unsalted butter
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2 cloves garlic, minced
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¼ cup honey
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⅓ cup BBQ sauce
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1 teaspoon smoked paprika
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Salt & pepper to taste
For the Taco Sauce:
(Full ingredients coming soon!)
Tools Needed
✔ Large skillet
✔ Mixing spoon
✔ Cutting board & knife
✔ Measuring cups & spoons
Step-by-Step Instructions
1. Cook the Beef
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Heat a large skillet over medium heat.
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Add butter and let it melt, then stir in minced garlic. Sauté for 30 seconds until fragrant.
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Add ground beef (or beef strips) and cook until browned (6-8 minutes).
2. Add the Flavor
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Stir in honey, BBQ sauce, smoked paprika, salt, and pepper.
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Let it simmer for 5 minutes, stirring occasionally, until the sauce thickens and coats the beef.
3. Assemble the Tacos
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Warm your tortillas on a skillet or grill.
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Spoon the garlic butter honey BBQ beef into each taco shell.
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Drizzle with taco sauce and add your favorite toppings.
4. Serve & Enjoy!
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Garnish with fresh cilantro, diced onions, or shredded cheese.
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Serve immediately with lime wedges for an extra burst of flavor!
Best Toppings for These Tacos
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Shredded lettuce
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Diced tomatoes
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Pickled onions
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Avocado slices
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Crumbled cotija cheese
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Sour cream or Greek yogurt
Variations & Substitutions
✔ Make It Spicy – Add sriracha or jalapeños for extra heat.
✔ Use a Different Protein – Swap beef for chicken, shrimp, or tofu.
✔ Go Low-Carb – Serve in lettuce wraps instead of tortillas.
✔ Gluten-Free Option – Use corn tortillas or gluten-free wraps.
For another must-try recipe, check out Teriyaki Pineapple Chicken & Rice Stuffed Peppers!
FAQs
1. Can I Make This Ahead of Time?
Yes! Cook the beef ahead and store it in an airtight container in the fridge for up to 3 days. Reheat before serving.
2. What’s the Best BBQ Sauce to Use?
Go for a sweet and smoky BBQ sauce for the best flavor. Homemade BBQ sauce works great too!
3. Can I Freeze the Beef?
Absolutely! Let it cool, store in a freezer-safe container, and freeze for up to 2 months. Thaw and reheat when ready.
Final Thoughts
These Garlic Butter Honey BBQ Beef Tacos are an easy, flavorful, and crowd-pleasing meal. The buttery garlic base, combined with the sweet honey BBQ glaze, makes every bite unforgettable!
Looking for another delicious dish? Try this Creamy Caramel Custard Pie for dessert!
Enjoy your tacos!