Homemade Cherry Mash Bars

Introduction: Homemade Cherry Mash Bars are a nostalgic, sweet treat inspired by the classic candy, combining a cherry-flavored filling with a rich chocolate and peanut topping. They’re perfect for sharing during the holidays or satisfying a candy craving anytime. Their layers of contrasting textures and flavors make them a standout dessert for special occasions.

Ingredients:

• Cherry Layer:
  • Granulated sugar
  • Evaporated milk
  • Butter
  • Salt
  • Marshmallows
  • Cherry baking chips or a substitute (white almond bark, cherry extract, and food coloring)
• Chocolate-Peanut Layer:
  • Semi-sweet chocolate chips
  • Peanut butter
  • Crushed salted peanuts

Instructions:

1. Prepare the Pan: Line your pan with parchment paper for easy removal later.
2. Make the Cherry Layer: Cook the sugar, evaporated milk, butter, and salt in a saucepan until it reaches the desired temperature. Stir in marshmallows and cherry chips until smooth. Pour this mixture into the pan and let it set.
3. Create the Chocolate-Peanut Layer: Melt the chocolate chips and peanut butter together, stirring in the crushed peanuts. Spread this mixture over the set cherry layer.
4. Cool and Serve: Let the layers cool completely, refrigerate to set, and cut into squares to serve.

Conclusion: Cherry Mash Bars are a delightful and visually appealing dessert that combines cherry-flavored sweetness with the richness of chocolate and crunchiness of peanuts. They’re a crowd-pleaser and ideal for festive gatherings. For clean cuts and a perfect presentation, use a sharp knife warmed under hot water.

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