Homemade Peach Lemonade

Peach lemonade is a refreshing beverage that combines the tangy zest of lemons with the sweet, aromatic flavor of ripe peaches. This delightful drink is perfect for hot summer days, family gatherings, or any occasion that calls for a cool, fruity refreshment.

Ingredients:

For the Peach Syrup:

• 3 large ripe peaches, pitted and diced
• 1 cup granulated sugar
• 1 cup water

For the Lemonade:

• 1 cup freshly squeezed lemon juice (from about 5-6 lemons)
• 4 cups cold water
• Ice cubes (for serving)

Optional Garnishes:

• Peach slices
• Lemon slices
• Fresh mint leaves

Instructions:

1. Prepare the Peach Syrup:

   • In a medium saucepan, combine the diced peaches, sugar, and water.
   • Bring the mixture to a boil over medium heat, stirring occasionally to dissolve the sugar.
   • Once boiling, reduce the heat and let it simmer for about 10-15 minutes, or until the peaches are soft and the mixture has thickened slightly.
   • Remove from heat and allow the syrup to cool.
   • After cooling, strain the syrup through a fine-mesh sieve into a bowl or pitcher, pressing the peaches to extract as much liquid as possible. Discard the solids.

2. Make the Lemonade:

   • In a large pitcher, combine the freshly squeezed lemon juice and the prepared peach syrup.
   • Add the cold water and stir well to combine.
   • Taste the lemonade and adjust the sweetness or acidity by adding more water, lemon juice, or a sweetener of your choice, if necessary.

3. Serve:

   • Fill glasses with ice cubes and pour the peach lemonade over the ice.
   • Garnish with peach slices, lemon slices, and fresh mint leaves, if desired.

This homemade peach lemonade offers a delightful balance of sweet and tart flavors, making it a crowd-pleaser for all ages. Its natural ingredients and fresh fruit flavors provide a healthier alternative to store-bought beverages, ensuring that you and your guests can enjoy a delicious and refreshing drink without any artificial additives.