Iowa Party Bites

Ingredients:

• 1 (10 oz) bag Tostitos Scoops tortilla chips
• 1 (8 oz) cream cheese cubes, softened
• 8 oz shredded mozzarella
• 1 shredded
• 1 can of cheese
• 44 or 1 oz mozzarella or 1 can of sweet green cheese
• 4 or 1 oz (sweet or medium)
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 41/2 cup grated Parmesan cheese (for topping)

Instructions:

Preheat the Oven:
Preheat your oven to 425°F.
Lightly grease the baking trays or cover with baking paper.

Prepare the chips:
Place the Tostitos Tortilla Chips on the prepared baking sheets, cup-side up, ready to be filled.

Mix the filling:
In a large bowl, combine the softened cream, shredded mozzarella, egg, sweet corn, green chilies, garlic powder, salt, and black pepper.
Mix well until well combined.

Fill the chips:
Pour about 1 tablespoon of the mixture into each tortilla shell, filling them generously.

Add Parmesan Topping:
Sprinkle grated Parmesan cheese over the filled chips for a delicious topping.

Bake:
Place the baking sheets in the preheated oven and bake for 13 to 15 minutes, or until the tops are golden brown and the cheese is bubbly.

Serve:
Remove from oven and let cool slightly before serving. Serve hot and enjoy these delicious cheese bites!

Thank you

For more details, visit the full recipe

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