Jalapeno Cilantro Ranch salad dressing

Jalapeno Cilantro Ranch salad dressing




Put this jalapeno ranch dressing on everything! It’s the best vegetarian dip, relish, or hot sauce that can be added to any meal in one step!

I love snacking on vegetables when the weather is nice outside, but I also love dipping them in something delicious. I discovered Jalapeno Ranch Dressing and immediately fell in love with it! It’s a delicious vegetable dip, but I also love it with a hearty taco salad.

It is fresh, delicious and a perfect complement to a vegetarian dish. This is a twist on traditional ranch dressing and has been a huge hit with everyone who has tried it!

I doubled and tripled the recipe and each time it disappeared quickly. This homemade jalapeno ranch dressing is not only delicious but also super easy to make. I will be making this sauce several times this summer!



  • ¼ cup low-fat buttermilk
  • ¼ cup low-fat mayonnaise
  • 1 jalapeno with stem and seeds
  • 1 clove of garlic
  • 1 spring onion
  • 1 tablespoon lime juice (1/2 lime)
  • 1 handful of coriander
  • Add salt and pepper for pleasure



Put everything in a food processor and mix until smooth. Season with salt and pepper and mix again.


  • This vinaigrette will last 5-7 days in an airtight container in the refrigerator.

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