Lemon Cheesecake Squares

Introduction

Bright, zesty, and decadently creamy, Lemon Cheesecake Squares are the perfect dessert when you’re craving a citrusy treat that’s both refreshing and rich. These bars feature a buttery graham cracker crust topped with a silky-smooth lemon cheesecake layer, delivering a balance of sweetness and tang in every bite.

Lemons are packed with vitamin C and are known for their detoxifying and immune-boosting properties. If you’re interested in how lemons benefit your health, check out this guide from Healthline.

The creamy cheesecake filling owes its luscious texture to cream cheese, a versatile dairy product. For a deeper dive into cream cheese nutrition and uses, this article by Medical News Today offers insightful details.

Why You’ll Love These Lemon Cheesecake Squares

• Creamy, tangy filling with a buttery crust
• Easy to make in just a few simple steps
• Perfect for parties, picnics, or potlucks
• Portable and freezer-friendly

Ingredients You’ll Need

For the Graham Cracker Crust:

• 1½ cups graham cracker crumbs
• ⅓ cup granulated sugar
• ½ cup unsalted butter, melted

For the Lemon Cheesecake Filling:

• 16 oz (2 blocks) cream cheese, softened
• ¾ cup granulated sugar
• 2 large eggs
• ¼ cup sour cream
• ¼ cup fresh lemon juice
• 1 tablespoon lemon zest
• 1 teaspoon vanilla extract
• 1 tablespoon all-purpose flour (optional, for a firmer texture)

For Garnish (Optional):

• Powdered sugar
• Whipped cream
• Thin lemon slices or zest curls

How to Make Lemon Cheesecake Squares

1. Prepare the Crust

• Preheat oven to 325°F (160°C).
• Mix graham cracker crumbs, sugar, and melted butter in a bowl.
• Press the mixture evenly into a 9×9-inch baking pan lined with parchment paper.
• Bake for 8–10 minutes, then let cool slightly.

2. Make the Lemon Cheesecake Filling

• In a large bowl, beat cream cheese and sugar until smooth and creamy.
• Add eggs, one at a time, mixing well after each.
• Stir in sour cream, lemon juice, zest, vanilla extract, and flour (if using).
• Pour the filling over the cooled crust and smooth the top.

3. Bake and Cool

• Bake for 30–35 minutes, or until the center is just set and doesn’t jiggle.
• Remove from oven and cool completely at room temperature.
• Chill in the refrigerator for at least 3 hours, or overnight for best results.

4. Slice and Serve

• Once chilled, lift out using the parchment paper and cut into squares.
• Garnish with powdered sugar, whipped cream, or lemon slices as desired.

Tips for Success

• Use room temperature ingredients to ensure a smooth filling.
• Fresh lemon juice offers the best flavor—avoid bottled juice if possible.
• Don’t overbake—the center should still have a slight jiggle.
• Chill thoroughly before slicing for clean, neat bars.

Variations to Try

• Lemon Blueberry Cheesecake Squares: Fold in fresh or frozen blueberries before baking.
• Gluten-Free Version: Use gluten-free graham crackers or almond flour crust.
• Mini Cheesecake Bites: Bake in a muffin tin with cupcake liners for individual servings.
• Lemon Coconut Bars: Add shredded coconut to the crust or topping.

What to Serve with Lemon Cheesecake Squares

These citrusy treats pair beautifully with:

• Iced herbal tea or lemonade
• Fresh berries on the side
• Light salads or brunch spreads
• Coffee or espresso for a sweet ending

Frequently Asked Questions (FAQs)

1. Can I make these bars ahead of time?

Yes! They’re perfect for making a day in advance. Store in the fridge for up to 4–5 days.

2. Can I freeze lemon cheesecake squares?

Absolutely. Freeze individually wrapped bars for up to 2 months. Thaw overnight in the fridge.

3. Can I use bottled lemon juice?

Fresh is best, but bottled can be used in a pinch. Adjust quantity to taste.

4. Why did my cheesecake crack?

Overbaking or rapid cooling can cause cracks. Cooling gradually helps prevent this.

Final Thoughts

These Lemon Cheesecake Squares are a dreamy blend of zesty lemon and smooth, creamy cheesecake, set atop a crisp graham cracker crust. Whether you’re serving them at a springtime brunch, summer cookout, or simply indulging at home, these bars will brighten any occasion with their vibrant flavor and elegant simplicity. ✨

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