Meatball and Potato Bake

Meatball and Potato Bake

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Introduction

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This Meatball and Potato Bake is a comforting and visually stunning dish perfect for family dinners. Combining juicy, seasoned meatballs with tender potato wedges, baked under a layer of bubbling cheese, this recipe is hearty, flavorful, and easy to make. It’s a one-pan meal that delivers rich flavors and a satisfying texture, making it ideal for busy weeknights or weekend gatherings.

Ingredients

For the Meatballs

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

For the Potatoes

  • 4–5 medium potatoes, peeled and cut into thick wedges
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika

For the Sauce

  • 1 1/2 cups marinara sauce (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

1. Prepare the Potatoes

  1. Preheat the oven to 375°F (190°C).
  2. Peel and slice the potatoes into thick wedges. Season them with olive oil, salt, pepper, and paprika.
  3. Arrange the potato wedges upright in a circular baking dish or a large oven-safe pan, leaving gaps between them for the meatballs.

2. Make the Meatballs

  1. In a large bowl, combine ground beef, breadcrumbs, egg, onion, garlic, parsley, salt, and pepper.
  2. Mix until just combined and form into small meatballs. Place one meatball between each potato wedge.

3. Add the Sauce and Cheese

  1. Pour the marinara sauce evenly over the meatballs and potatoes.
  2. Cover the dish with aluminum foil and bake for 30 minutes.
  3. Remove the foil, sprinkle the mozzarella and Parmesan cheese over the top, and return to the oven for another 15–20 minutes, or until the cheese is golden and bubbly.

4. Serve

  • Let the dish cool for a few minutes before serving. Pair with a fresh green salad or crusty bread for a complete meal.

Conclusion

This Meatball and Potato Bake is an easy, satisfying recipe that combines tender, juicy meatballs and soft, seasoned potatoes under a blanket of melted cheese. It’s a family-friendly favorite that brings warmth and flavor to any dinner table. Perfect for a quick meal prep or a hearty weekend feast, this dish is sure to become a go-to comfort food recipe!


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